🎉 Up to 70% Off Selected ItemsShop Sale
Select Size
From $2.40
Original: $7.99
-70%Black Sapote—
$7.99
$2.40The Story
Also known as chocolate pudding fruit for its dark brown, custard-like flesh. It's light flavor and rich texture make it great on its own or as a nutritious substitute to Nutella.
Looks and tastes like chocolate pudding! The black sapote is a green fruit that turns slightly brown and very soft when ripe. It is known as the chocolate pudding fruit for its dark brown, custard-like flesh. This fruit has a light flavor with a rich texture. It is great on its own or made into mousse or brownies.You can also spread it on toast for a nutritious substitute to Nutella.
Grown in Hawaiʻi
Looks and tastes like chocolate pudding! The black sapote is a green fruit that turns slightly brown and very soft when ripe. It is known as the chocolate pudding fruit for its dark brown, custard-like flesh. This fruit has a light flavor with a rich texture. It is great on its own or made into mousse or brownies.You can also spread it on toast for a nutritious substitute to Nutella.
Grown in Hawaiʻi
Description
Also known as chocolate pudding fruit for its dark brown, custard-like flesh. It's light flavor and rich texture make it great on its own or as a nutritious substitute to Nutella.
Looks and tastes like chocolate pudding! The black sapote is a green fruit that turns slightly brown and very soft when ripe. It is known as the chocolate pudding fruit for its dark brown, custard-like flesh. This fruit has a light flavor with a rich texture. It is great on its own or made into mousse or brownies.You can also spread it on toast for a nutritious substitute to Nutella.
Grown in Hawaiʻi
Looks and tastes like chocolate pudding! The black sapote is a green fruit that turns slightly brown and very soft when ripe. It is known as the chocolate pudding fruit for its dark brown, custard-like flesh. This fruit has a light flavor with a rich texture. It is great on its own or made into mousse or brownies.You can also spread it on toast for a nutritious substitute to Nutella.
Grown in Hawaiʻi













